l dl Hungaria Extra Dry
4 cl Zubrowka
2 cl passion fruit syrup
1,5 cl fresh lime juice
2 fresh pear slice
The pear slices should be cut into pieces and squeezed in a shaker. Add to it the rest of the ingredients, shake it well and pour it into a long drink glass full of ice. Fill it to the top with sparkling wine and stir it gently. The cocktail should be decorated with pear slices and lime.
Extra dry 
White 
